Italian Fine Dining Restaurant KL

(Burrata Salad)
Spring mix salad topped with cherry tomatoes, fresh basil, and the soft, stringy, and creamy burrata cheese from Puglia.
(Lamb Meatballs)
A humble dish elevated with rich ingredients and unique sauces. These lamb meatballs, inspired by Pellegrino Artusi's 1881 recipe, are now loved around the world.
(Gnocchi with Lamb Sausage & Sautéed Broccoli Rabe)
Soft gnocchi with tender broccoli rabe and spicy lamb sausage in a creamy tomato saffron sauce - rich and well-balanced.
(Italian Mixed Fried Seafood and Vegetables)
Alight, crispy medley of seafood and vegetables, quickly deep-fried and served hot - aclassic of coastal ltalian cuisine.